General Manager - Beachside Restaurant
Posted 2 weeks ago
Salary: $50,000-$60,000 USD
Start Date: ASAP
Location: Nevis, The Caribbean
We are seeking an experienced General Manager for a successful, owner-operated beachside restaurant in St. Kitts & Nevis. The restaurant has experienced significant growth over the past decade and now generates several million USD in annual revenue.
KEY RESPONSIBILITIES-
Lead daily restaurant operations and a team of 20–50 employees.
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Develop supervisors and build a strong, accountable team.
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Maintain excellent guest service and a fun Caribbean atmosphere.
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Manage labour, food costs, purchasing, inventory, and profitability.
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Recruit, train, and retain staff.
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Work closely with the owner and Head Chef.
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Drive continued growth and operational improvements.
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Minimum 5 years' high-volume restaurant experience.
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Caribbean hospitality experience required.
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Strong leadership, F&B, cost-control, and team-development skills.
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Hands-on, guest-focused management style.
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OECS experience/citizenship is a major advantage.
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International candidates welcome if eligible and willing to relocate.
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Single applicants preferred
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$50,000–$60,000 USD salary
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No income tax; approximately 3% social security
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2-bedroom accommodation or housing allowance
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Company vehicle
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Potential performance bonus
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Flights and relocation assistance
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Work permit assistance
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3 weeks' vacation
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Year-round employment
Relocation to St. Kitts & Nevis required.