Senior Sous Chef - 60-65k
Posted 1 week ago
Senior Sous Chef - 60-65k
A fantastic opportunity for a Senior Sous Chef to join a fast-paced, Mediterranean-inspired restaurant in Central London, with a focus on open-fire cooking and seasonal ingredients.
The Role
We are seeking an experienced Senior Sous Chef for a fast-paced, Mediterranean-inspired restaurant in Central London. The venue focuses on seasonal small plates, open-fire cooking, and fresh ingredients. This is a senior leadership role, supporting the Head Chef in managing a high-volume kitchen and driving culinary excellence.
Key Responsibilities
- Support the Head Chef in leading and managing the kitchen team.
- Oversee menu prep, service, rotas, stock control, and food safety.
- Ensure high-quality food and service standards across all sections.
- Work in a collaborative and fast-paced environment.
- Step up and run the kitchen in the Head Chef's absence.
The Ideal Senior Sous Chef
- Proven experience as a Sous Chef or Senior Sous Chef in a premium, high-volume environment.
- Skilled in open-fire cooking.
- Experience in butchery of meat and fish.
- Strong leadership, organisational, and communication skills.
- Passion for Mediterranean cuisine and seasonal ingredients.
Why Apply
- Salary of £60,000 – £65,000.
- 50–55-hour work week.
- Supportive team culture with growth opportunities.
- Central London location.
How to Apply
If you are a Senior Sous Chef looking for your next challenge, please send your CV to
Olly@COREcruitment.com
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